Perfect Crunchy Chin Chin Recipe | Step-by-Step Nigerian Chin Chin Tutorial

Learn how to make crunchy and tasty Nigerian chin chin at home with simple ingredients. In this detailed recipe tutorial, I shared all the tips you need to get that perfect golden, crispy texture whether you are making it for family, parties or business.

Ingredients

* 500g flour
* 125g sugar
* Half thumb of ginger
* 1 sachet milk flavor / 1/4 cup milk flavor
* 1 tsp cinnamon powder
* 75g butter
* 1/2 tsp baking powder
* Half cup milk
* Half cup water
* 1/4 tsp salt

This recipe is beginner-friendly and perfect if you want chin chin that stays crunchy for days. If yoy have interested in the upcoming class, kindly time interested in the comment below

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